Tomato, Cucumber & Feta Salad Grape Tomatoes, Onions and Cucumbers, Kalamata Olives & Feta Cheese Tossed with Italian Dressing Ingredients: Grape Tomatoes, Cut in half Red Onions, Sliced Cucumbers, Fresh PEELED & SEEDED, SLICED 1/8"   Kalamata Olives Pitted Feta Cheese, Crumbled Italian Dressing Salt Ground Black Pepper Portions: 20 portions 1 Pint 1 Cup 3 medium size ½ Cup ½ Cup 1 ½ Cup Dash (To Taste) Dash (To Taste) Procedure: 1. Combine all ingredients. Toss to evenly coat. CCP-- Hold refrigerated at internal temperature of 40 degrees F. or below for service. Portion: Serve 2 oz. Shelf Life: Use within 24 to 48 hours.